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Dec. 15th, 2016 05:54 pm
List of hot drinks. Part II.
| Espresso |  |
Coffee brewed by forcing a small amount of nearly boiling water under pressure through finely ground coffee beans. Angelo Moriondo’s Italian patent for a steam-driven "instantaneous" coffee beverage making device, which was registered in Turin in 1884 (No. 33/256), is notable. Author Ian Bersten, whose history of coffee brewers is cited below, claims to have been the first to discover Moriondo’s patent.[9] Bersten describes the device as "… almost certainly the first Italian bar machine that controlled the supply of steam and water separately through the coffee" and Moriondo as "... certainly one of the earliest discoverers of the expresso [sic] machine, if not the earliest." Types of espresso drinks include:
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| Hot gingercordial | Served at U.S. soda fountains in the early 1900s[5] | ||
| Greyana rakiya |  |
Boiled rakiya; a winter alcoholic beverage in Bulgarian cuisine prepared with grape or plum brandy and honey[10] | |
| Grog | Refers to a variety of alcoholic beverages. Modern versions are often made with hot or boiling water, and sometimes include lemon juice, lime juice, cinnamon or sugar to improve the taste. Rum with water, sugar, and nutmeg was known as bumbo and was more popular with pirates and merchantmen. | ||
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